A few words about us

As Canadians living in the US, it’s been very difficult, if not practically impossible to find good poutine. The dish that is often advertised as poutine in nothing but a different version of cheese fries. So, we made it our mission to re-create the best and most authentic poutine experience around.

Co-founder Greta Ober, also a Canadian, has experience in marketing and event planning. She focuses on brand and business development, as well as being the official taster.

Meet the team

Mayra is our chef in charge of the line and menu development.

Cely is our line and prep cook.

Luis and Jack attend our catering and food truck events

Kety makes all our pastries and sweets, as well as working on the line and food trucks.

Steve Goldfine is our Director of sales.

Nathaniel is our food truck manager and oversees both of our food truck operations.

What we do

Poutine, fried chicken, loaded fries.

Poutine, loaded fries and hand-battered fried chicken, a simple yet comforting menu. Our poutine can be just traditional (fries, curds and poutine sauce) or you can add bacon, grilled vegetables, or any of the specials we offer.

Our fried chicken is marinated, hand-battered and twice fried for a crispy and juicy experience. Available in sandwich or strips

We craft all our dishes with high quality ingredients and provide you with a food experience like no other.

Commissary and Catering kitchen

12712 Rock Creek Mill Rd, 16AA

Rockville, MD 20852


(not open to the public)